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Coronavirus: Hong Kong restaurant and bar owners angry and disappointed over government requirements for lifting restrictions

Restaurant and bar owners in Hong Kong have reacted with anger and disappointment to the government’s requirements for easing the coronavirus restrictions on their businesses.New conditions announced by Chief Executive Carrie Lam Cheng Yuet-ngor on Monday mean restaurants and bars must ensure all staff have had at least one dose of a Covid-19 vaccine, while all customers will have to use the government’s contact-tracing app.Some business owners said authorities were putting them between a rock…

Read the original article at South China Morning Post

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