Catering arm of Hong Kong’s Cathay Pacific takes over as vendor for quarantine camp after food poisoning scandal

The catering unit of Hong Kong flag carrier Cathay Pacific Airways began serving the city’s largest Covid-19 quarantine centre on Monday, taking over from a previous vendor fired for a food safety blunder that left dozens ill.The airline on Monday said its Cathay Pacific Catering Services had won the rights to provide three meals a day, with four options for each, at the Penny’s Bay quarantine camp on Lantau Island, confirming an exclusive report by the Post last week that the government had…

Read the original article at South China Morning Post