Coronavirus has hit South Africa’s restaurants hard and not even ‘world’s best’ Wolfgat has been spared

A tiny beach restaurant in South Africa shot to fame last year when it was voted the world’s best eating house for unique dishes based on the essence of the sea.But the limelight swiftly faded after the coronavirus pandemic arrived – and today, the much-acclaimed Wolfgat is counting its losses.Eateries across the country have been shut to diners since March 27 when a nationwide lockdown was imposed to curb the spread of coronavirus.Starting last month, blanket restrictions were eased slightly,…

Read the original article at South China Morning Post