The pandemic paradox of Vancouver’s Chinese economy: customers are fans of reopening, and social distancing too

Like other restaurants around metro Vancouver – around the world, really – Tom Mah’s Continental Seafood in Richmond has been hurting.All restaurants in British Columbia were ordered closed to dine-in customers on March 20 as an anti-pandemic measure.That ban was lifted on Tuesday, as the province began what it called “phase two” of its economic reopening, with pubs, cafes and various retailers also welcoming customers if they could meet social-distancing requirements.But because Continental…

Read the original article at South China Morning Post