Chocolate manufacturer Barry Callebaut adds fourth production line at Singapore factory

Chocolate manufacturer Barry Callebaut has announced the addition of a fourth production line at its chocolate factory in Singapore. With this, the factory will be able to manufacture the equivalent of 888 million Kit Kat bars yearly. The expansion comes against a backdrop of uncertainty around the global economy due to the COVID-19 pandemic. Choo Shuo-yen, Vice President of Barry Callebaut Asia Pacific, spoke about the pandemic's impact on the chocolate industry. Subscribe to our channel here: cna.asia/youtubesub Subscribe to our news service on Telegram: cna.asia/telegram Follow us: CNA: cna.asia CNA Lifestyle: www.cnalifestyle.com Facebook: www.facebook.com/channelnewsasia Instagram: www.instagram.com/channelnewsasia Twitter: www.twitter.com/channelnewsasia

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